Whether she’s exploring the life and legacy of a feminist sex educator (The Disappearance of Shere Hite) or the right-to-die legal battles surrounding Terri Schiavo (Between Life & Death), a common thread binds together many of the films she’s produced.
“They each unmask underlying power structures in society through deeply personal narratives, and question how we can do better to create a more equal and more just world,” said Ferdinando, a 2004 Fordham graduate and the executive producer of NBC News Studios.
She began working on her latest film—The Sing Sing Chronicles—in 2016. That’s when she visited Jon-Adrian “JJ” Velazquez at the maximum-security Sing Sing Correctional Facility, about 30 miles north of Midtown Manhattan, where he’d been serving 25 years to life for a murder he didn’t commit.
“He was a father desperate to get home to his children, and even though there were many glaring issues in his case, he’d exhausted all of his appeals,” Ferdinando said. “I connected with JJ immediately, and it was clear there was an important story to tell.”
Eight years and more than 1,000 hours of archival footage later, The Sing Sing Chronicles— a four-part docuseries—is bringing that story to light. The series premiered at the DOC NYC film festival on November 16, and it aired on MSNBC the following weekend. (It’s available for streaming on the DOC NYC website until December 1).
The Sing Sing Chronicles highlights the bond NBC News crime reporter Dan Slepian formed with Velazquez over two decades—an unlikely connection that led to the exoneration of six men who were wrongfully convicted, including Velazquez, who was granted clemency in 2021 and finally exonerated on September 30 of this year. The docuseries is built on more than 20 years of investigative reporting by Slepian, who also recently authored a book recounting the experience.
As showrunner and executive producer of the series, Ferdinando said she’s extremely proud to be a part of a project detailing the complications of the criminal legal system and how a wrongful conviction can impact generations.
The award-winning journalist and filmmaker credits her success to the principles of journalism she learned as an undergraduate at Fordham, where she double majored in communication and media studies and Spanish language and literature. While completing her studies, she worked as an anchor, producer, reporter, and eventually news manager at WFUV, Fordham’s public media station.
“That radio station changed my life,” said the Staten Island native who chose Fordham after becoming familiar with the Lincoln Center campus while attending Fiorello H. LaGuardia High School of Music & Art and Performing Arts.
She did her first news broadcasts on WFUV shows Mixed Bag with 1967 Fordham grad Pete Fornatale and Vin Scelsa’s Idiot’s Delight, where she continued working five years after graduating.
With 20 years under her belt at NBC, Ferdinando recently returned to the University for “Fordham to the Frontlines: Alumni Journeys in News & Media.” The event, sponsored by the Career Center, featured several other successful grads and brought them together with students—an experience she described as “really heartening.”
“Career paths are unpredictable,” Ferdinando said. “If you don’t put yourself out there and say what you want to be doing, it’s hard to bring that to fruition. We really encouraged them to hone in on what they want to be doing and go after it.”
—Erica Scalise, FCRH ’20
]]>The University’s Internship Promise, unveiled this week, pledges that every undergraduate student from the Class of 2029 and beyond will have the opportunity to participate in at least one internship, research project, or other form of experiential learning.
“Learning by doing has always been part of the Fordham experience, as our students demonstrate every year through their internships and research in our hometown of New York City,” said Fordham’s president, Tania Tetlow.
With New York City as their launchpad, 90% of undergraduate students participate in at least one internship—and many enter the workforce with more than one on their resume. Unlike other locations, New York City offers internship opportunities year-round.
Fordham students have interned at places as varied as Bloomberg, the Apollo Theater, the United States Tennis Association, EY, and Disney. They have been awarded research fellowships and opportunities stemming from unique partnerships, including those with NYC’s faith communities. Student journalists at Fordham’s WFUV have reported from the field at Yankee Stadium and gone on to intern at top news organizations like MSNBC.
Annette McLaughlin, director of Fordham’s Career Center, said students who participate in internships are more likely to receive offers for full-time employment, regardless of their field of study.
“There’s great value in any type of hands-on learning experience, and we find that’s true even with students who do internships and then decide that it’s not the right industry for them,” she said.
“Internships are important for student’s career exploration and professional development, as well as giving them insight into the culture of an organization.”
A recent survey from the National Association of Colleges and Employers found that employers rate internship experience within their industry as the top factor they consider when deciding between two otherwise equally qualified candidates.
“In everything they study, students want to understand the ‘why.’ So when they can get hands-on experience through internships, they can connect what they’re doing in the classroom to the real world,” McLaughlin said.
The Career Center, which expanded its footprint in the Joseph M. McShane, S.J. Campus Center in 2022, hosts employers at several events each semester. In addition to holding nine career fairs annually, the center also hosts a fair devoted exclusively to internships, featuring employers such as Barclays, EssilorLuxottica, L’Oreal, Phillips Auctioneers, Leukemia & Lymphoma Society, EY, LSEG, and Tapestry.
Students can also access internship opportunities—86% of which are paid—through Handshake, the Career Center’s one-stop online career platform for students and alumni. Gabelli School of Business students have access to the Career Center’s resources as well as their school’s Personal and Professional Development Center, which has connected students to internships at companies such as Morgan Stanley, Estee Lauder, and PwC.
Fordham students can also receive internships via Serving the City, a unique paid internship program that connects them to New York area nonprofits and cultural organizations.
In addition to internships, learning opportunities such as research and fieldwork can be found University-wide. Fordham faculty oversee capstone projects, assignments, case studies, and research projects. Students can also gain experience with Fordham departments such as the Center for Community Engaged Learning, Marketing and Communications, and the Office of Information Technology.
As they progress in their education, students are encouraged to connect with alumni mentors who can help them with career advice and utilize all the tools of RamConnect, the University’s online community for professional development. Career counselors also work with students all four years to help them improve their career readiness skills.
“We are always looking to prepare our students for the future,” said McLaughlin.
“Internships, research, experiential learning, and study abroad are key components to setting our students up for success.”
]]>As a journalism and new media major, she was connected with Brigid Sullivan, a 1970 graduate of Fordham’s Thomas More College and vice president for children’s media and educational programming at WGBH in Boston.
Sullivan provided Conde feedback on her resume and networking. For Conde, it was invaluable knowledge.
“Having this amazing person in the media industry with me made me feel a little bit less lonely,” said Conde, a native of Venezuela native who won an Emmy for her work on the Univision program Despierta America.
Sullivan said she wanted to pay forward the knowledge she gained from the late John D. Boyd, S.J., her Fordham professor and mentor.
‘With Valeria, I saw a great talent, and I encouraged her to pursue it,” she said.
Jerry Goldstein, alumni relations specialist at Fordham’s Career Center, said the Fordham Mentoring program is still accepting applications for both mentors and mentees through Sept. 30. Alumni and students can sign up and list their interests, professional goals, availability, and how much time they can commit. He said it’s constantly evolving to meet the expectations of students.
“Mentorship can mean many different things to many different people. With all of the pressures and time constraints that students face, they really want flexibility,” he said, noting that the Fordham Mentoring Program is one of several programs offered through RamConnect, the University’s online community for professional development.
When students are matched with mentors, they’re not tied down to rigid schedules focused on a formal set of goals. Rather, mentors and students are encouraged to focus on what works best for them individually.
The program has been growing 5 to 10% a year, and this year, Goldstein is hopeful that in October, the center will pair up 330 students with mentors, a 40% increase over last year. They’re especially interested in signing up students who are interested in health sciences and finance, as well as mentors who can share expertise in the arts.
Goldstein said they generally pair mentors and students from similar fields, but common interests or hobbies that are revealed through questionnaires will also result in successful pairings. Ultimately, he said, it’s part of a larger effort to make RamConnect a community of alumni.
“In addition to formal mentoring like this, you can choose an informal approach and do flash mentoring, which is just contacting alumni and asking one or two questions or dealing with one issue,” he said.
“Between these programs, we hope that students, soon-to-be alumni, and current alumni will give back to each other and network with each other for the rest of their lives.”
]]>“That richness of thought and perspectives really helps our work,” Jonathan Valenti, FCLC ’98, a principal with Deloitte Consulting, told Fordham College at Lincoln Center students in February.
Last fall, Fordham continued the conversation with students by hosting its first-ever Humanities Day, on September 19. “We all know that today, the humanities are under siege in virtually every university in this country,” Brenna Moore, Ph.D., a professor of theology, said at the event. “The logic seems to be we need a stripped down, efficient society. … Today we gather to push back on this pernicious logic.”
Moore is a member of the Fordham Humanities Consortium, which aims to “help our students flourish as they choose majors that seem increasingly countercultural.” The new group organized the Humanities Day gathering in partnership with Fordham’s Career Center. More than 100 students gathered in the McShane Campus Center at Rose Hill to hear from alumni and faculty about the value of studying philosophy, history, and other humanities fields.
In an article for The Chronicle of Higher Education, Martha C. Nussbaum, a professor in the philosophy department and the law school at the University of Chicago, described one of the less tangible benefits she observed while guest lecturing in a required philosophy course at Utah Valley University.
“What I saw was joy,” she wrote of the spirited debate that followed her lecture. “The sort of joy the philosopher Seneca described: not the flighty joy of the partygoer, but a solid inner joy that comes from discovering yourself.”
For Justin Foley, FCRH ’95, GABELLI ’03, who double majored in urban studies and philosophy, it was about learning to think creatively and being open to new paths, which is how he went from working as a tenant organizer to earning a Fordham M.B.A. to becoming a program organizer for the Service Employees International Union.
“Nobody said, ‘Here’s what your career track is going to be,’” he said. “I really learned to indulge my curiosity about the world around me. … My undergrad time has given me a framework for my values.”
—Franco Giacomarra, FCLC ’19, and Adam Kaufman, FCLC ’08
Why did you study the humanities, and what has the experience done for you personally and professionally? Tell us at [email protected].
]]>The document set forth an ambitious seven-year plan for the University that touches on everything from facilities and curriculum to student involvement, all with the ultimate goal of combating climate change.
Just this month, Fordham received a $50 million grant from the Environmental Protection Agency that the University will use to team up with community partners to address the issue.
Below are a few of the sustainability-related efforts, developments, and accomplishments that took place in the final quarter of 2023. Look for more updates in 2024!
Going Hybrid
On Oct. 23, three hybrid minivans, including a wheelchair-accessible minivan, joined the fleet of Fordham’s Ram Vans. They replace gas-powered minivans previously used for wheelchair-accessible requests, trips to the Calder Center, and charter trip services. The vans use less gas, produce less CO₂, and can run up to 560 miles on one tank of gas.
Micro Farms
This fall, Aramark installed vertical hydroponic units called Babylon Micro Farms at dining halls on the Lincoln Center and Rose Hill campuses. They grow fresh greens and herbs in a water-based solution (instead of soil, which requires frequent watering.) The greens are harvested for use in dining hall dishes and special student events.
Compared to traditional methods, each micro farm uses 96% less water, zero pesticides, 65% less fertilizer, and zero miles to transport. As a result, between January and June 2023, using them allowed Fordham to save 19,247 gallons of water, prevent 2.5 pounds of nitrogen from entering waterways, and reduce 32 pounds of food waste.
In the Classroom
Six undergraduate community-engaged learning classes offered in the Fall 2023 semester featured elements promoting sustainability: Anthropology of Food (Anthropology), Economics and Ecology of Food Systems (Economics), Thinking Visually (Visual Arts), Human Physiology (Biology), Consumer Behavior (Gabelli School of Business), and Leadership Integrated Project (Gabelli School of Business). At Fordham Law School, environmental law courses offered this semester included Environmental Law and Energy Law.
Fordham Law students wrote blog posts for the school’s Environmental Law Review on the Flint and Jackson water crises, NYC Local Law 97, the environmental damage caused by the fashion industry, and cell-cultivated meats.
Reading Laudato Si’
The Curran Center for American Catholic Studies held three seminars on Zoom this semester dedicated to reading Pope Francis’ encyclical Laudato Si’ and the 2023 follow-up, Laudate Deum. Visit the center’s website for more information on future seminars.
A Systems Approach
This semester, the Social Innovation Collaboratory and Career Center hosted a collaborative workshop on systems thinking, focused mainly on sustainability. The workshops, which were open to all undergraduate students, allowed them to explore the practice and application of systems thinking, which is rooted in a holistic approach to society’s more complex issues. The process is attractive to companies since it’s rooted in the idea of looking at complex problems with a new perspective. Contact Sadibou Sylla at the Collaborary for information on future workshops.
Green Week: United Student Government sponsored Fordham College at Rose Hill’s Sustainability Week in November. It featured the Fordham Flea Pop-Up as well as a seminar on composting basics.
The Lincoln Center Environmental Club held a clean makeup tabling event on Nov. 30 to showcase the benefits of cruelty-free and clean makeup.
As part of the Reimagine the Cross Bronx campaign, Fordham staff conducted weekend “walkshops” in the neighborhoods surrounding the highway. Funding came from a $25,000 grant from the New York City Department (DOT) that the Center for Community Engaged Learning received in October.
Fordham staff and students also held special Halloween and Thanksgiving-themed events at the Highbridge Farmers Market and community space, which was recently expanded thanks to an AARP grant.
Marc Conte, Ph.D., professor of economics, published “Unequal Climate Impacts on Global Values of Natural Capital” in the journal Nature.
Stephen Holler, Ph.D., associate professor of physics, published “Education for Environmental Justice: The Fordham Regional Environmental Sensor for Healthy Air,” in the journal Social Sciences.
David Gibson, director of the Center for Religion and Culture (CRC), received $84,840 from the Porticus Foundation for the annual conference The Way Forward: Laudato Si’, Protecting Our Common Home, Building Our Common Church. The conference will take place in February at the University of San Diego.
Isaie Dougnon, Ph.D., associate professor of French and Francophone Studies and International Humanitarian Affairs, received $24,790 from the Wenner-Gren Foundation for research based on a local perspective on water and migration in West Africa.
Giselle Schmitz, GSAS ’22, spent this fall working with the Coral Triangle Center in Bali, Indonesia—a nonprofit that connects governments, corporations, and local groups to help strengthen marine resources in the region.
It was a busy fall in terms of sustainability efforts! Here are some stories Fordham News covered that you may have missed: In October, the annual Fordham Women’s Summit focused on sustainability. In our theology department, a lecture for first-year students featuring Union Theological Seminary professor John J. Thatamanil connected religious supremacy to the destruction of the natural world. Four students have joined the Office of Facilities Management’s newly created internship program, while alumni are helping protect New York City’s birds and helping farmers adapt to climate change. The Gabelli School of Business hosted two Nobel Laureates at a conference on ESG. At the Law School, more than 20 students gathered in Central Park for a clean-up event for the annual Public Service Day, while alumna Melinda Baglio was honored for being a changemaker in the clean energy field.
Faculty Happy Hour: Sustainability and Environmental Justice
Open to all faculty interested in sharing ideas about sustainability.
Thursday, Jan. 18, 2024. RSVP: Julie Gafney, [email protected]
STEM Career Fair, Thursday, Feb. 15, Great Hall, Rose Hill Campus. Visit the Fordham Career Center next month for details.
Women of Color in STEM Career Panel, Wednesday, Feb. 28, Virtual. Visit the Fordham Career Center next month for details.
Social Impact and Non-Profit Micro-Fair, Thursday, March 14, 12th Floor Lounge, Lowenstein Center, Lincoln Center campus. Visit the Fordham Career Center next month for details.
Save the Date:
Climate Action Summit with President Tetlow: April 8, Rose Hill Campus
Do you have a sustainability-related event, development, or news item you’d like to share? Contact Patrick Verel at [email protected].
]]>The goal of the event was to help students find internships for the spring and summer and connect them with potential employers for future full-time opportunities. At Fordham, nearly 90% of undergraduates complete at least one internship before graduating.
Fordham News spoke to students and employers about their goals and the connections they made.
Jacqueline Risch, a senior at the Gabelli School of Business majoring in marketing, was interested in connecting with leaders from the beauty and fashion industries.
What did you think of the internship fair?
I thought it was great. It was actually my first in-person career fair because I was a COVID freshman, so I was a little nervous. It was really fun to be able to get out here and see all the tables and excitement. I got some contacts [from L’Oréal and Tapestry, Inc.], dropped my resume off, and I’m going to track some people down on LinkedIn afterward.
Ekin Kara, a recruiter from AlphaSights, an information services company, said the company was trying to build more of a brand presence at Fordham.
Why did you come to the internship fair at Fordham?
From a recruiting perspective, Fordham is actually one of the campuses that we’re trying to build our brand presence in. It was a higher-level strategic decision—our offices are in New York and San Francisco, and with Fordham being such a reputable school in the New York City area, I feel like there’s a lot of untapped potential.
Sean Borsum, a first-year student majoring in environmental studies, said that he was looking for employers that would allow him to work on environmental issues.
What interested you in the Wildlife Conservation Society specifically?
For me, it’s the environment. I personally like the research side, just getting to know more about the world that we live in and also climate change—all of that is pretty important.
Was it helpful to have employers come to campus and meet with you?
It’s amazing. It’s the most valuable thing you can have, not only for your resume, but also just meeting people in the community and for the future. It’s incredible.
Alumnus Raymond Moya, PCS ’18, a volunteer and community outreach associate at South Bronx United, said he wanted to use the fair to grow the nonprofit’s partnership with Fordham.
Can you tell us a bit about South Bronx United and the internships available?
We’re a sports-based youth development organization and we use soccer as a tool for social change. We help young athletes with career mentorship and career development. We also do a lot of community work, and on top of that we offer immigration and social services to student-athletes and their families and the overall community. We have education internships, communication internships, nonprofit development internships, and community outreach internships.
Benjamin Sano, a first-year student at the Gabelli School of Business majoring in finance, said he enjoyed getting the opportunity to meet with employers.
Why did you choose to connect with South Bronx United?
In Ground Floor [a first-year business course], we have to choose a Bronx company to research. So I went over there to further my knowledge of their company and maybe look to intern next year.
What was it like talking to employers?
It was very interesting. This is my first time doing 30-second pitches and things like that. I don’t like going out of my way to speak to people, I get nervous. But they’re here for us. I was thinking about it as a chance to get my name out there, and hopefully I’ll get an internship my first year. That would be awesome.
These interviews have been edited and condensed for clarity. Additional reporting by Franco Giacomarra.
]]>“Making the transition from the military is not an easy feat. We know this,” said Matthew Butler, a former master sergeant in the U.S. Marine Corps who now serves as senior director of Fordham’s Office of Military and Veterans’ Services, in his address to students and alumni at one of the events. “And we want to give you all the support and preparation needed to make sure you land the job that you want.”
About 140 student veterans and alumni from 11 schools attended Veterans Career Day and Student Veteran Internship and Career Fair at the Lincoln Center campus. At Veterans Career Day on Oct. 4, students and alumni took free LinkedIn headshots, polished their resumes, and practiced their elevator pitch with industry professionals, some of whom were student veterans themselves. The next day, they attended the internship and career fair, held specifically for student veterans, where they had the opportunity to network with representatives from more than 30 organizations, including L’Oreal, the Federal Reserve Board, Morgan Stanley, the FBI, and NBC Universal.
Both undergraduate and graduate students from varied disciplines, including art history, economics, and finance, came to the career fair.
Among them was Steven Gutierrez, 32, an MBA student at the Gabelli School of Business. Gutierrez was born and raised in the Bronx and went on to serve in the U.S. Marine Corps for about a decade. He was dispatched all over the world—to Afghanistan, Central America, France, Italy, Japan, Kuwait, Kyrgyzstan, Switzerland, and other locations—where he served as a radio technician and officer. He now works in Fordham’s Career Center as the veterans career liaison, where he helps his peers navigate the next chapter of their lives—charting their career path.
“Typically, student veterans have worldwide experience. They bring with them discipline and accountability. The experience that they had in any of the services, it’s translatable and needed,” said Gutierrez, who plans on becoming a consultant.
Glenmore Marshall, a student at Fordham’s School of Professional and Continuing Studies, attended both Veterans Career Day and the Student Veteran Internship and Career Fair.
“I came to this event to find a way to better myself,” said Marshall, 37, who was born in Jamaica and grew up in the U.S. “I want to put my best foot forward and see what’s out there.”
After attending several workshops at Veterans Career Day, he said he realized that he was “underselling” his two years of experience as a U.S. Army airborne combat medic.
“I have a lot of skills I’m not showing to employers: specific skills like leadership, attention to detail, and being able to work under extremely stressful situations. As a combat medic, for example … I have to do blood transfusions. … I had to do one on a lieutenant in a Humvee in the middle of nowhere before,” said Marshall, who served in several states across the U.S., including North Carolina, Oklahoma, and Texas. “This [career readiness]workshop helped me realize … that I should utilize my background as a veteran to my advantage and not undersell myself.”
At the fair, Marshall—an information and technology major who is looking for a job or an internship—spoke with representatives from several organizations, including the Peace Corps and IPG Health. “More people should come out to this type of thing because even if you don’t necessarily get hired or get the job, the experiences you get from today, you can apply elsewhere and realize the soft skills that you didn’t know you had,” said Marshall, who aims to become a technician or consultant.
Miguel-Angel Sandoval, 30, a senior real estate major at PCS and vice president of Student Veterans of America at Fordham, said the Student Veteran Internship and Career Fair was his first-ever career fair.
“A lot of the representatives of these corporations were welcoming and willing to have a conversation with you, understand who you are … and how they can get you to fit in there,” Sandoval said. “They want to see you excel. They want to see you employed, so they’re willing to do the extra work in getting to know you as well as you getting to know them.”
Sandoval added that he is “forever grateful for Fordham.”
“Fordham does everything it can to provide every opportunity to all its students, no matter who they are—student veterans or regular traditional students,” said Sandoval, who served in the U.S. Army for more than five years in South Korea and West Point, and is still serving as an Army ROTC cadet. “Over 30 employers came out specifically to speak to us, and I think it’s a blessing.”
The events were co-sponsored by Fordham’s Office of Military and Veterans’ Services, Fordham’s Career Center, Student Veterans of America at Fordham, and multiple outside partners and institutions, including Columbia University, John Jay College of Criminal Justice, Pace University, Lord, Abbett & Co. LLC, RSM US LLP, Baker Tilly, and Jetro Restaurant Depot.
“We open our doors to our fellow veterans because we know having hope and purpose in the future is an antidote to the inevitable dark days ahead or when the road gets rough,” said Butler. “A job can be the thing [where]one finds both purpose and a better future, while continuing to serve others and paying it forward.”
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